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allrecipes 5-Ingredient Recipes

allrecipes 5-Ingredient Recipes 2022
Magazine

From the world's largest community of home cooks comes innovative recipes and ideas to make your dinners simpler, easier, and quicker. Allrecipes 5-Ingredient Recipes brings more than 80 recipes that transform 5 simple ingredients into 5-star winners. No flavor sacrifices here, either, with recipes including Easy Enchiladas, Breaded Air-Fryer Pork Chops, Sweet and Spicy Grilled Shrimp, and more.

MASTHEAD

FROM THE EDITORS

HEAD STARTERS • Save time with dinners that make tasty use of prepared packaged products, such as frozen spinach, jarred salsa, rotisserie chicken, and refrigerated pizza dough.

FROM THE GROUND UP • These recipes begin with a ground meat—beef, chicken, turkey, or pork—and then build into easy, speedy burgers, lasagna cupcakes, meatloaf, and more.

TASTE IT, DON’T WASTE IT • You almost always end up with leftover ingredients (think: parsley, tomato paste, buttermilk) when cooking. These savvy ideas for using it all up will save you money and reduce food waste.

PICK YOUR POT • What’s your go-to cooking vessel? Whether it’s your skillet, air fryer, electric multicooker, or slow cooker, you can put it to great use with these simple recipes.

ALL FIRED UP • A grill’s claim to f(l)ame is the deep, smoky flavor it brings. These quick-fix recipes will light your fire.

BRIGHT IDEAS • Homemade sauces and seasonings are great ways to dress up recipes while keeping calories in check.

PLANT IT • If you want to lean more into vegetarian eating, these simple veggie-based scrambles, pasta dishes, and a gooey grilled cheese are tasty ways to do it.

SIMPLE SOUPS • Yep, you can make delicious soups with just five ingredients. These recipes are so easy you can cozy up with a bowl in no time.

BREAKFAST FOR DINNER • Breakfast is always a bright idea—especially when you have it for dinner. These dishes feed hungry folks fast, any time of day.

PANTRY POWER • You can transform ingredients you probably already have in your pantry—beans, salsa, and olive oil—with just five ingredients or less.

DINNER IN FIVE… • This special issue is packed with five-ingredient recipes, but these weeknight winners rank among our most loved for those crazy-busy evenings. Each one makes it easy to bring supper to the table with minimal ingredients and effort.

BONUS SIDES • Mix and match these simple sides with recipes in this issue or with your own favorites.

RECIPE INDEX


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Frequency: One time Pages: 84 Publisher: Dotdash Meredith Edition: allrecipes 5-Ingredient Recipes 2022

OverDrive Magazine

  • Release date: July 8, 2022

Formats

OverDrive Magazine

subjects

Food & Wine

Languages

English

From the world's largest community of home cooks comes innovative recipes and ideas to make your dinners simpler, easier, and quicker. Allrecipes 5-Ingredient Recipes brings more than 80 recipes that transform 5 simple ingredients into 5-star winners. No flavor sacrifices here, either, with recipes including Easy Enchiladas, Breaded Air-Fryer Pork Chops, Sweet and Spicy Grilled Shrimp, and more.

MASTHEAD

FROM THE EDITORS

HEAD STARTERS • Save time with dinners that make tasty use of prepared packaged products, such as frozen spinach, jarred salsa, rotisserie chicken, and refrigerated pizza dough.

FROM THE GROUND UP • These recipes begin with a ground meat—beef, chicken, turkey, or pork—and then build into easy, speedy burgers, lasagna cupcakes, meatloaf, and more.

TASTE IT, DON’T WASTE IT • You almost always end up with leftover ingredients (think: parsley, tomato paste, buttermilk) when cooking. These savvy ideas for using it all up will save you money and reduce food waste.

PICK YOUR POT • What’s your go-to cooking vessel? Whether it’s your skillet, air fryer, electric multicooker, or slow cooker, you can put it to great use with these simple recipes.

ALL FIRED UP • A grill’s claim to f(l)ame is the deep, smoky flavor it brings. These quick-fix recipes will light your fire.

BRIGHT IDEAS • Homemade sauces and seasonings are great ways to dress up recipes while keeping calories in check.

PLANT IT • If you want to lean more into vegetarian eating, these simple veggie-based scrambles, pasta dishes, and a gooey grilled cheese are tasty ways to do it.

SIMPLE SOUPS • Yep, you can make delicious soups with just five ingredients. These recipes are so easy you can cozy up with a bowl in no time.

BREAKFAST FOR DINNER • Breakfast is always a bright idea—especially when you have it for dinner. These dishes feed hungry folks fast, any time of day.

PANTRY POWER • You can transform ingredients you probably already have in your pantry—beans, salsa, and olive oil—with just five ingredients or less.

DINNER IN FIVE… • This special issue is packed with five-ingredient recipes, but these weeknight winners rank among our most loved for those crazy-busy evenings. Each one makes it easy to bring supper to the table with minimal ingredients and effort.

BONUS SIDES • Mix and match these simple sides with recipes in this issue or with your own favorites.

RECIPE INDEX


Expand title description text